Carla Medina

Dining Room Manager

Carla Medina was born and raised in Oakland, CA. She is a graduate of San Francisco State University with a BA in studio art. Her curious and creative mind can transcend traditional boundaries, resulting in a career that is both a personal passion and a testament to the interplay between art and food. Carla has embarked on a career in restaurant management. 

With a discerning eye for aesthetics and a passion for creating captivating dining experiences, she continually bridges the gap between these two worlds. Her journey in this field has been one of development, growth, and a relentless pursuit of creating harmonious spaces where patrons can indulge in delectable dishes, captivating aesthetics, and excellent service. When she isn’t working, she values spending time with loved ones and exploring bakeries around the Bay Area