Mago Steak House Pop Up!!!
August 27th-August 30th
Ripe plantain, cucumber, tehina and eggplant
Heirloom tomato, anchovy and padrons
Arepas
Grass fed beef carne asada, tropical "au poivre", kampot peppercorns
or
Bone in halibut, fennel and pluot
Chuleta Kan Kan for two, summer sofrito
California rice, stewed beans and brown butter
Cauliflower with spicy golden raisins
Buttermilk, melon, hibiscus and meringue
$65 per person
Supplements
Yuca frites, bonito, thyme, scotch bonnet
Squash blossom, alcbaore tuna and smoked banana
Ceviche de dia
Ice cream sundae, titote, brevas, caviar
